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SUMMARY:Culinary Kids - High Point Library [In-person]
DESCRIPTION:RFS Educator\, Kimberly Titlebaum\, will be teaching basic snack choices and educating participants on simple kitchen safety and skills. Students will also learn about the MyPlate food model\, the difference between using a microwave oven and a regular oven\, how\n to measure and follow a recipe. This class is open to the public but may require registration through High Point Library.\n\n\n\n\n\n\n\n\n\n\n\n \n\n________________________________________________________________________________\nMicrosoft Teams\n\nNeed help? \nJoin\n the meeting now \nMeeting ID:\n255 834 123 526\n\nPasscode:\nq82kb3AH\n\n\n\n\nFor organizers:\nMeeting\n options \n\n\n________________________________________________________________________________
URL:https://recipeforsuccess.uncg.edu/event/culinary-kids-high-point-library-in-person-5/
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